The Soul of Woods at Sasan

Woods at Sasan ‘grew’ out of a belief in a sustainable and meaningful ecosystem of hospitality. It draws upon the natural terrain and local culture to shape its philosophies with regard to its architecture, the environment and the spirit of hosting.

The resort is built in and around an 8-acre mango orchard with over 280 trees that yield a sizable mango crop in the summertime, and attract a variety of insects, birds and wildlife. An oasis of quiet, lush greenery that merges into the forests of Gir, the 38-key property is a serene blend of contemporary spaces and culture-inspired interiors that merge into the landscape. With spaces designed for clear, natural lighting and an uninterrupted view of the orchard or the forest, one may enjoy living within nature with all the conveniences that the heart desires.

Biophilic and Inclusive Design

Biophilic design calls for a connection between nature and the built environment. At Woods at Sasan, an intermingling of nature and architecture reconnects the self to the living world and makes for a healthful and rejuvenating environment for guests.

With the trees in the orchard and the forest greenery, the air at the resort has 33% less CO2 than the average air that we breathe. In addition, the soil of the resort is free of chemicals and bio-hazardous materials. The use of local stone for walls and paving, natural lime plasters, wood panelling and bamboo based materials and products, minimize concrete usage and reduce carbon footprint.

The Guest Stays are designed to catch the gentle rays of the rising sun and reduce exposure to the mid-day heat, an architectural intervention that contributes to approximately 26% energy savings. The resort has also minimised plastic use by 90%.

More that 40% of the staff are locals – as Woods at Sasan grows, so does the local economy. The resort also plays an active role in supporting and preserving local culture and crafts.